We recently hosted an intimate dinner experience with The Art of Plating Founder Maria Nguyen at acclaimed pop artist Fidia Falaschetti’s private art studio in Los Angeles with food by rising star chef Roze Traore.

With countless of accomplishments under his belt like 3 Michelin Stars and being named The World’s Best Restaurant in 2017, for chef Daniel Humm it’s just the very beginning. Watch this inspiring Chef’s Cut episode as he talks about The Next Chapter at Eleven Madison Park.

A few months ago we flew to Singapore for the first time to check out the diverse and booming culinary scene there. These are our top picks for some of the best restaurants in Singapore where you can find delicious food and of course, #TheArtOfPlating.

Miguel Andrade, a Lisbon-based writer and researcher, chef connector and all-around bon vivant took over our Instagram to show us where go on a Perfect Weekend in Lisbon. Here’s what you missed.