With chef Andoni Luiz Aduriz at its helm, Mugaritz is one of the most adventurous restaurants in the world, offering a menu and dining experience unlike any other. Every year, this two-Michelin starred restaurant closes its doors to the world for a four month period, during which they research and develop an entirely new tasting menu. Just yesterday, April 15th, Mugaritz finally re-opened their doors to its eager patrons.
Take a look at what they’ve come up with for the new season. Are you excited?