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Announcements

The Art of Plating 16 Rising Talent Finalists 2019

TAOP Staff / October 15, 2019

The Art of Plating’s inaugural Rising Talent presented by Valrhona and Revol celebrates the accomplishments of 16 culinary and hospitality professionals (plus one On The Rise) that typically go unrecognized in conventional awards. Choosing standout individuals representing a range of professions – from purveyors and producers to chefs and entrepreneurs – is an acknowledgement that food and hospitality go hand in hand, and depend on a complex ecosystem to survive and thrive.

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Announcements

The Art of Plating Rising Talent 36 Semifinalists

TAOP Staff / August 19, 2019

As part of our search for 16 fearless individuals for The Art of Plating Rising Talent, we asked our invitation-only community of actively engaged industry insiders — a comprised cross-section of more than 150 professionals and tastemakers in U.S. & Canada — to nominate names worthy of recognition. Here are our 36 semifinalists.

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Books

A Wealth of Insight: The World’s Best Chefs on Creativity, Leadership and Perfection

TAOP Staff / April 1, 2019

Releasing today is A Wealth of Insight: The World’s Best Chefs on Creativity, Leadership and Perfection is a must-read for any food lover fascinated by the minds of the world’s most well renowned chefs.

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Inspiration

10 Dishes from Female Chefs That Inspire The Art of Plating

TAOP Staff / March 8, 2019

In honor of International Women’s Day, here are 10 dishes from some of the talented female chefs around the world that inspire us.

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News

#TAOPxValrhona Chocolate Creations Contest Winner

TAOP Staff / January 25, 2019

Out of the hundreds of entries in our #TAOPxValrhona Chocolate Creations Contest, we’re pleased to announce the winner of our contest is pastry chef Alexis Wells from San Diego, CA. As part of the winning prize, Alexis will get to fly to NYC and experience a 2-day course of her choice at L’Ecole Valrhona Brooklyn.

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News

#TAOPxValrhona Chocolate Creations Contest

TAOP Staff / December 18, 2018

At The Art of Plating, we love to inspire you guys by sharing the newest, coolest, and latest cooking techniques. That’s why we’ve teamed up w/ @valrhonausa to host our Chocolate Creations Contest in honor of L’Ecole Valrhona Brooklyn’s 30 year anniversary for a chance to experience their state of the art kitchen.

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