TAOP Staff
A completely edible scene inspired by Lake Geneva by chef Vicky Cheng of restaurant Vea, Hong Kong.
A completely edible scene inspired by Lake Geneva by @chefvickycheng #TheArtOfPlating A post shared by The Art of Plating (@theartofplating) on Nov 12, 2017 at 10:09pm PST
A completely edible scene inspired by Lake Geneva by @chefvickycheng #TheArtOfPlating
A post shared by The Art of Plating (@theartofplating) on Nov 12, 2017 at 10:09pm PST
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