Gift Guide for the Serious Chef

TAOP Staff

Last, but certainly not least – here’s the ultimate holiday gift guide of 10 things that’ll make any serious chef swoon.


The Big Green Egg, $899

Purchase Here >

A cult favorite of esteemed chefs around the world like Matt Lambert of The Musket Room and Massimo Bottura of Osteria Francescana.


Tajika Herb Shears, $55

Purchase Here >

Handcrafted in Ono, Japan, each piece is forged, tempered, shaped, and sharpened by a father and son team using traditional methods.


Fresh White Truffle, $375

Purchase Here >

Arguably Italy’s finest, the rare white Alba truffle is only available from October through December.


Modernist Cuisine: The Art and Science of Cooking, $534

Purchase Here >

A chef’s encyclopedia.


PolyScience® The Control Freak™, $1800

Purchase Here >

Brought to you by Breville® and PolyScience®, The Control Freak is the best induction cooking system to date.


PolyScience® Chef Series Immersion Circulator, $800

Purchase Here >

The finest, most sought-after flavors meticulously curated from all around the world.


Hario Technica 5-Cup Coffee Syphon, $68

Purchase Here >

A chef’s fuel.


Ohira Natural Polishing Stone, $248

Purchase Here >


Time & Style ‘Suiren’ Plate, $183

Purchase Here >

Timeless beauty in design, material, and style.


Hedley & Bennett Apron, $95

Purchase Here >